How to make fried rice seafood
Materials needed
- 3 plate of white rice
- 2 eggs
- 9 tails small shrimp, peeled
- 3 tail squid, clean everything, cut into rings
- 1 leek, thinly sliced
- 2 tablespoons fish sauce
- 2 tablespoons soy sauce
- 2 tablespoons cooking oil
- 1 teaspoon margarine
Seasoning seafood fried rice (polished):
- 4 cloves of garlic
- 3 red onions
- 2 red chilies
- salt to taste
Complementary recipe:
- Crackers
- sliced cucumber
- Chili sauce
- Sliced Tomatoes
How to make fried rice seafood
Prepare a pan with oil, margarine enter. stir until mixed
Enter spices then saute until exit fragrance
Enter the shrimp and squid, stir-fry until the color changes to red, green onion and egg enter then stir again until all ingredients are cooked
Enter the white rice and stir briefly, add the soy sauce and fish sauce further stir until all mixed evenly, Lift,Serve on a serving plate do not forget to prepare complementary
Enjoy
good luck.....
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